In the District of Columbia, there are several different certifications required within a restaurant. The D.C. Department of Health is the body responsible for permitting and inspections of food establishments. The D.C. Alcoholic Beverage and Cannabis Administration oversees the sale of alcohol. The goal of these certifications is to reduce the spread of foodborne illnesses and ensure sanitation standards are being met in food service establishments.
At RocketCert, we offer industry leading training and exam prep to help you pass your exam on the first attempt. In addition, we stock the references that you need and can use during the exam. All of our training is available online to help you achieve your goal of obtaining a Food & Beverage Certifications. All of our courses are developed following the latest industry standards and CDC guidelines. If you're in need of a state mandated certification or if you're just looking to bolster your resume, we've got you covered.
At RocketCert, we strive to be the best (while having fun in the process). This means having not only the best quality of education, but also industry leading technology. Best yet, we are here for you 7 days a week. Have a question or comment? Give us a call or contact us to send us a message. Ready to begin? Select from the training below and start immediately. Of course, you can resume later!
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Most food establishments in Washington D.C. are required to have at least one Certified Food Protection Manager (CFPM) on staff. Learn about how to obtain your certification and start working towards your certification online with RocketCert.
Board-approved alcohol training is required in order to obtain a manager license at an establishment that sells alcoholic beverages in the District of Columbia. At RocketCert, we offer this training completely online. Find out more about the and get started today!