In the state of Michigan, there are several different certifications required within a restaurant. The Michigan Department Agriculture and Rural Development is the body responsible for administering food safety certifications. The Michigan Liquor Control Commission is responsible for overseeing the sale of alcohol. The goal of these certifications is to reduce the spread of foodborne illnesses and ensure sanitation standards are being met in food service establishments.
At RocketCert, we provide industry leading online training designed to help you obtain or renew your Food & Beverage Certifications. Our online courses give you the ability to complete your training from any device, at any time. Our courses are developed following the latest industry standards and CDC guidelines. If you're in need of a state mandated certification or if you're just looking to bolster your resume, we've got you covered!
At RocketCert, we strive to be the best (while having fun in the process). This means having not only the best quality of education, but also industry leading technology. Best yet, we are here for you 7 days a week. Have a question or comment? Give us a call or contact us to send us a message. Ready to begin? Select from the training below and start immediately. Of course, you can resume later!
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Most food establishments in Michigan are required to have at least one Certified Food Protection Manager (CFPM) on staff. Learn about how to obtain your certification and start working towards your certification online with RocketCert.
In Michigan, establishments that sell alcohol must have supervisory personnel on site during each shift who have completed an approved server training program. Learn about the requirements and start working towards your certification online with RocketCert today!